Blanched Peanuts
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Product Overview
Product Overview
Blanched Peanuts are premium-quality peanuts with the outer red skin removed to reveal clean, white kernels. They are widely used in food processing, confectionery, bakery, and peanut butter production due to their smooth texture and uniform appearance. Carefully processed and sorted, our blanched peanuts ensure high purity, consistent quality, and excellent taste, making them ideal for both domestic and international markets.
Naturally Grown, Quality Assured
High Oil for
Premium Processing
Clean, Whole
Kernels
| Origin: | Sourced from premium farms in India |
| Kernel Size: | Skinless white peanut kernels |
| Grades Available: | 40/50, 50/60, 60/70 counts |
| Moisture: | 6% – 7% Maximum |
| Oil Content: | Up to 48% |
| Purity:: | 99% / 99.5% |
Application / Uses
- Our products are available for white labeling—offering you the opportunity to sell premium-quality products under your own brand
- Widely used in confectionery and chocolate products
- Ideal for peanut butter and peanut paste production
- Used in bakery products like cookies and cakes
- Suitable for snack manufacturing and coated peanuts
- Used in ready-to-eat and processed food products
- Exported for retail packaging and bulk food processing
- We have launched our consumer packs of peanuts and sabudana on Blinkit. They will soon be available on other quick commerce and e-commerce platforms.